Home
About
Contact
Mikaila Riehm
I am continually learning and expanding my skills so I can become a world renowned pastry artist.
Contact Me
Favorites
2017-High Volume is the Name of the Game
2016-Back Home in Colorado
2015-Move to Washington
2014-Internship at Sugar Plum Cake Shop (Paris, France)
2014-Culinary School
2013-I Want to be a Pastry Chef
2011-Week long Pastry Class
Before 2011-Birthday and Party cakes for the Family